What To Look For When Buying Stainless Steel Restaurant Equipment

Posted on 27 March 2021

When it comes to restaurant supplies and equipment, there is one material that stands head-and-shoulders above the rest: stainless steel. From stainless steel work tables to stainless steel pots, you really can't go wrong with this material in a commercial kitchen. However, there's a lot of stainless steel equipment to choose from, so you'll want to consider the following features as you shop. Grooves and Surface Texture Pay close attention to the surface texture of the stainless steel equipment you look at. [Read More]

Three Reasons That You'Ll Enjoy A Peanut Butter Burger

Posted on 9 December 2020

Visiting a restaurant that specializes in hamburgers and that offers a lengthy menu gives you the fun option of trying a burger with toppings that you've never encountered. As you peruse the available choices, you'll sometimes come across a burger that has peanut butter as a topping. While there's no doubt that peanut butter is better known as a sandwich ingredient, many people also enjoy it as a burger topping. Even if this idea seems a little unconventional, you may wish to give it a try. [Read More]

Buy Customized Pizza To Enjoy During A Company Lunch

Posted on 25 August 2020

If a neighborhood restaurant recently opened and they offer a build-a-pizza option, you may be intrigued by this service since you can have your pizza piled high with your favorite toppings or omit the excess sauce that some pizza chains tend to slather across pizza dough. Plan an employee lunch, which can be enjoyed inside of the new establishment or at your place of business. Learn How It Works Before you invite your employees to enjoy customized pizza, learn how the customization process works. [Read More]

Eating Healthy At A Bar-And-Grill-Style Restaurant

Posted on 22 May 2020

When you think of eating healthy food, visiting a local bar and grill is probably not what comes to mind. However, there may be times when your friends decide to eat at such a restaurant, or when you're in the mood to relax at a bar — but you don't want the calories. Is it possible to visit a bar-and-grill-style restaurant without kicking your diet to the curb? Absolutely! Just follow these tips. [Read More]

About Me

Keeping Your Restaurant Consistent

If you own a restaurant, you are only as good as your last dish. Reputations are important and loyal customers are nice, but one night of failed service could turn the tables against you. However, if you can learn to keep your staff consistent, you might be able to fend off trouble. I have been in the restaurant business for the past 23 years, and I have learned from my mistakes. I want you to learn the basics of running a restaurant, which is why I have compiled an archive of restaurant-related information. By learning from other people's experiences, you can keep your customers happy and your doors open.

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