Tips For A Great Experience At A Waterfront Restaurant

Posted on 20 March 2020

Dining out on the waterfront can be so enjoyable. As you eat your meal, you can watch and listen to the waves crashing into the shore. You may even get to see dolphins out in the distance, or at least some seabirds meandering about. If you are not experienced with waterfront dining, however, you might benefit from a few tips that can help guarantee a better time: 1. Dress casually [Read More]

Signs An Italian Restaurant Is Truly Top-Notch

Posted on 30 December 2019

Italian cuisine is pretty common in the United States, but not all restaurants are of equal quality. Some offer more authentic Italian fare, whereas others serve what is better known as Italian-American food. So how do you tell the difference? Here are some indications that an Italian restaurant is truly top-notch and authentic. 1. The menu has Italian translations If the menu is printed in both Italian and English, you know you've stumbled upon a good place. [Read More]

3 Things To Look For When Hiring A Catering Company For Your Corporate Event

Posted on 5 November 2019

A big part of planning a corporate event is making sure that everyone gets fed good food, and hiring a catering company can make easy work of this task. Here are a few important things to look for when hiring a catering company to serve your upcoming corporate event: Organic Ingredients It's important to make sure that the catering company you hire uses healthy, organic ingredients to ensure that the food tastes fresh and is free of things like genetically modified ingredients. [Read More]

Eating And Appreciating Handcrafted Hamburgers

Posted on 9 September 2019

A much larger number of restaurants are now serving handcrafted and handmade hamburgers. People who want to try these burgers should know that cooks will be able to get all burgers ready relatively quickly, even if they shape the meat by hand. Handmade Hamburgers Can Be Put Together and Prepared Nearly As Quickly As All Other Hamburgers Some people will assume that they'll have to wait a long time for their handmade hamburgers. [Read More]

About Me

Keeping Your Restaurant Consistent

If you own a restaurant, you are only as good as your last dish. Reputations are important and loyal customers are nice, but one night of failed service could turn the tables against you. However, if you can learn to keep your staff consistent, you might be able to fend off trouble. I have been in the restaurant business for the past 23 years, and I have learned from my mistakes. I want you to learn the basics of running a restaurant, which is why I have compiled an archive of restaurant-related information. By learning from other people's experiences, you can keep your customers happy and your doors open.

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